Singapore aims to rely less on imports to feed its 5.6 million people.
A government initiative to reduce vegetable imports is bearing fruit.
The RDB is ready to provide loans to vegetable producing communities.
Food safety is an issue in Cambodia. Due to high pressure from pests and plant diseases, vegetable producers are still predominantly relying on chemical pesticides.
Lyly Food will soon produce dried vegetable and fruit in addition to its rice snacks.
Land used in Cambodia to plant subsidiary crops increased by 9,000 hectares last year.